Intoxicating layers of black and green cardamom laced with whispers of black cumin, peppercorn and cloves come together in our Kashmiri Garam Masala, a traditional spice blend from the Kashmir region of northern India. Our authentic version of this traditional blend gives a contemporary twist to hearty winter dishes, such as beef stew or shepherd's pie. Sprinkle this fabulous blend over lamb or vegetable kabobs to add depths of rich flavor. Comes in our signature airtight tin, which measures 2-1/2 inches in diameter and 1-3/4 inches in height.