Our Jasmine Rice is infused with rare saffron from Kashmir, which imparts a more delicate and fruity flavor with hints of Alleppey turmeric and sweet paprika, creates a bursting citrus-like flavor.

Perfect for paellas, biryani, or in soups. Comes with easy-to-follow recipe and in our handsome lightweight bottle wrapped in a hand-made banana leaf paper I brought back from Kerala.

Net Weight: 15 oz